The product has better quality, the cold chain is not broken, it is not hit when cutting in bathtubs.
We have a large cooling capacity.
We optimize our production process by implementing robotic technology.
The Vacuum Cooler, which allows us to lower the temperature of the product from 20ºC to 3ºC, in cycles of a maximum of 1 hour, ensures the optimum conservation of the product until it is received by the customer.
Through RFID technology we control the location of the product in the plant until it is loaded to travel to the customer.